Description
Finnish-style house-cured salmon with sugar, salt, dill, and fennel, served on grilled toast with herb and lemon cream cheese, finished with dill.
Add Poached Egg $3
Rare Eastern European Flavours on the Sunshine Coast
Finnish-style house-cured salmon with sugar, salt, dill, and fennel, served on grilled toast with herb and lemon cream cheese, finished with dill.
Add Poached Egg $3
